Green Smoothie

- Prep: 5
- Serves: 3
Ingredients
- 1 cup baby spinach leaves
- 2 cups reduced-fat milk
- 1 large apple, cored and chopped
- 1 banana, chopped
- 1/2 zucchini, chopped
- 1/4 avocado, chopped
Method
Blend ingredients together and serve immediately.
Nutrition information
per serving | per 100g | |
---|---|---|
Energy | 750 kJ | 230 kJ |
Protein | 7.8 g | 2.4 g |
Fat, total | 5.3 g | 1.6 g |
— saturated | 2.1 g | 0.6 g |
Carbohydrate | 23.1 g | 7.1 g |
— sugars | 20.7 g | 6.3 g |
Fibre | 3.5 g | 1.1 g |
Sodium | 67 mg | 21 mg |
Recipe and image supplied by Cancer Council NSW Healthy Lunch Box website.